Visual Analysis: Pale golden color, with slow and regular effervescence forming a delicate bead of mousse. Overall impression: subtle and serene.

Olfactory Analysis:
Initially discreet nose, with notes of foliage and vetiver. It then develops floral and lactic aromas, with hints of white fruits, fresh thyme, and hazelnut. A spring-like nose, still reserved but promising.

Tasting Analysis: Delicate attack, creamy and tender palate enveloping the mouth. Effervescence is pleasant, supported by fine acidity. The wine is airy, with a silky texture.

Food Pairing: Perfect as an aperitif, it pairs beautifully with plain gougères, foie gras canapés, chicken liver parfait, or Iberian ham.